First Night of the Dirty Thirty Weekend
Our week was about to get off to a very strong
start. We made it to our hotel in time to take advantage of Happy Hour.
Before this trip even began I would say there
was an unsaid expectation that we were going to do our best to make it down to
Portland in time for Happy Hour. It was never made into formal plans, but as
much as we said we should take our time in the morning and not rush ourselves
out the door, we got ourselves ready within a certain time-frame in order to get
there in time to bask in all the glory that is Happy Hour.
I, for one, am excited to see this trend
surface in North America. I remember being both impressed, and a bit confused,
seeing the Happy Hour specials when I was in Europe. I was impressed to see drink
specials, but I was also confused, wondering how many people would take
advantage of drink specials so early in the evening.
It should be mentioned that Happy Hour starts
significantly later in Europe, my guess would be because of the long hours they
tend to work (especially in Germany) but even so I still thought it was early
in the night. This was back in the day when I was still a party animal and
didn’t even start to consider hitting the clubs until 9 or 10. But life has a
tendency to change, and change it did.
When Happy Hour started to become a thing in
Vancouver I had already graduated out of my bar star days, and was much more
interested in after work drink specials than I was about late night and early
morning jagger bombs at the club (https://www.youtube.com/watch?v=Q5QJ9i_o5vo).
Anyway all I am really saying is that I have
learned to appreciate the Happy Hour lifestyle and was excited to see what our
hotel had one to offer J.
After checking in to our hotel, we dropped off
our stuff in our room and did a quick wardrobe change. The hotel room
was…..rustic. It was what we have come to expect at a McMenamin’s
establishment. It shared a similar décor to places we have stayed in the past
and on top of that it was especially old…it kind of reminded me of my
Grandparents old house.
It was no 5 star resort but that is neither
what we expected nor wanted. It was a perfect room for what we anticipated
using it for. It was inexpensive, it sat atop a saloon and its proximity to
downtown Portland was not to be topped. The haunted past was a merely a bonus J.
We left our room rocking some fresh and stylish
threads (how could we not, we are hitting the town?!) and had yet to see any
ghosts. We slipped in just before the end of Happy Hour, maybe there are ghost
down there?! There were not, but there were drinks and good food!!
Our first order of business was an order of two
Ruby Ales, our McMenamin favorite! With that being taken care of we gave our
attention to the food menu (http://www.mcmenamins.com/997-white-eagle-saloon-happy-hour).
We had intentionally avoided stopping for lunch
on the way because we intended to do our eating once we arrived at our
destination. Stopping along the way would not only eat up some valuable time we
could have spent driving, but also would have taken away from the appetites
that we fully planned on indulging once we arrived.
After a short chapter of strategizing we
determined the Cajun tots and hot dogs were what we were about. The hot dogs
were tasty but not really anything rave about. The tots were a different story.
It was the beginning of a long lasting relationship with the tots.
We loved them the first time and the second and
third. I would like to say that we only ordered them three times during the
weekend in Portland but in all honesty I cannot, in good conscience, say that
for a fact.
I know that they were the first item that came
to mind when we were in a snacking mood and they were also the first suggestion
that we gave to our friends when they asked for a good recommendation. Tater
tots are not usually anything amazing. They are consistently satisfying, but
rarely sought after as anything special. I think what made these tots special
was the Cajun seasoning for one and the dipping sauce was the deal sealer. It
was impeccable!
As for the drinks, we gave the beer menu our
attention as we finished what was left of our Ruby Ales. What we decided on
next was the Berliner Weisse, a seasonal sour that was still a part of the line
up following the Oktoberfest celebrations that are a big deal at Edgefield (as
we experienced last year) and in all likelihood the other McMenamin
establishements as well.
I was a bit hesitant at first. I was still new
to the idea of sour beer. I know that it has been growing in popularity as the
next trend in the micro-brewing scene, but the closest thing to a sour that I
have had experience with would be the really cheap beer that I used to drink
when in University.
But I was up for an adventure and I decided to
give it a chance. I am glad I did! It took a few exploratory sips to
acclimatize my palate but a few sips was all it took for it to distinguish
itself. It was not in the same league as Colt 45, the beer so strong that
downing a six-pack is like drinking nine regular strength beers. Really it was
a terrible comparison because Colt 45 is not even actually beer....it’s
technically malt liquor lol, pure class in a bottle J.
The Berliner quickly became a favorite and
continued to be that way for much of the weekend. This might have been partly
because of it being on special, but that was only part of it. It was not my
favorite type of beer, but it climbed its way up the charts in a substantial
way! It took some getting used to but if you give it a chance you will be happy
you did!
After our appetites were satisfied and our
thirsts were quenched (for the time being) we turned our attention to where the
evening was headed next.
Luckily for us in Portland, you are never too
far from a WIFI Hotspot. This has come in handy to us a number of times while
visiting Portland. The last time we were there, Shannon and I got separated but
did not want use our phones because of the extravagant roaming charges we would
have incurred.
So, both of us thinking the same thing, we used
the ever present WIFI to log into Facebook to message each other so we could
reconnect. Our medium to stay in touch has evolved to Viber, at present, but at
the time Facebook more than did the trick.
On this occasion we used the WIFI to set the
stage for the rest of our evening. It is not hard to find fun in Portland but
you do have to decide what type of fun you are looking to have. Each section of
Portland provides you with something a little bit different from the others, so
where you decide to go will be based on the good times you are looking to get
involved in.
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